Chicken Guides
From whole and spatchcocked to boneless, skinless and poached, our how-to guides to chicken help deliver a perfectly cooked bird, each and every time.

The Lazy Cook's Secret to Juicy Chicken With Crispy Skin
The Easy, Mess-Free Method for Crispy, Tender Chicken Wings

This Is the Only Brand of Chicken I'll Ever Buy—It's That Good

What's the Best Way to Defrost Chicken? I Tested More Than 55 Pounds of Chicken to Find Out
This “Wrong” Way to Cook Chicken Is Actually Perfect

I Tried That Viral Chicken-Deboning "Hack" and Can Confirm It's Absurd
Why I Only Buy Whole Chickens (and You Can, Too!)
For the Crispiest Chicken (and Turkey) Skin, Grab the Baking Powder
Know Your Chicken: What USDA Poultry Labels Actually Mean
How to Butcher a Chicken

How to Cut Chicken Breasts Into Cutlets
Four Secrets to Improving Any Fried Chicken Recipe | The Food Lab

We Tested 8 Poultry Shears and Found 2 That Can Tackle Turkeys (and Other Birds)
Dry-Brining Is the Best Way to Brine Meat, Poultry, and More
A Japanese Poultry Knife Butchers Chicken With Ease
The Food Lab's Complete Guide to Sous Vide Chicken Breast
The Best Frozen Chicken Nuggets | Taste Test
What The Heck Is Confit? | Ask The Food Lab
How to Slice Chicken Breast for Stir-Fries
How to Cut an Airline Chicken Breast

The Right Way to Use a Meat Thermometer
The Best Fried Chicken on the Planet: An Opinionated World Tour
What to Eat With Chicken? Depends How You're Cooking It
Ask a Sommelier: The Best Wine for Roast Chicken
Chicken, Leek, and Mushroom Strata Recipe
Snapshots from Bourg-en-Bresse: The Infamous Bresse Chicken

This Sheet-Pan Chimichurri Chicken Is the Weeknight Dinner You'll Make on Repeat

This Sheet-Pan Chicken Piccata Is So Good, You’ll Forget It’s a Weeknight

The One-Pan Chicken Dinner That’ll Save Your Weeknights

The One-Pan Italian Chicken Dish You'll Want to Make Weekly

Think Grilled Chicken Is Boring? These 18 Recipes Will Prove You Wrong

This One-Pan Chicken Dinner Is the Definition of a High-Reward Recipe

How to Make Mole Negro: Mexico’s Smokiest, Boldest Sauce

Soy Sauce–Braised Chicken Thighs

Ohio Shredded Chicken Sandwich
7-Layer Buffalo Chicken Dip

Bastila (Moroccan Chicken Pie)

Creamy Chicken and Wild Rice Soup

Air-Fryer Southern Fried Chicken

Air-Fryer Chicken Breasts

Air-Fryer Chicken Katsu

Air-Fryer BBQ Chicken

Katsu Sando (Japanese Breaded Pork or Chicken Cutlet Sandwich)

Nashville Hot Chicken Sandwich

How to Roast a Perfect Chicken

Buffalo Chicken Salad

Jamaican Curry Chicken

Galinhada Mineira (Brazilian Chicken and Rice From Minas Gerais)

Chicken M’qualli Tagine With Olives and Preserved Lemon

Maftool (Palestinian Wheat Pearls in a Vegetable, Chickpea, and Chicken Stew)

30-Minute Chicken With Lemon Butter Sauce (and It Cooks in One Pan!)

13 Quick and Easy Chicken and Vegetable Recipes for Winning Weeknight Dinners

Chicken Couscous Tfaya (Moroccan Couscous With Braised Chicken)

Buffalo Chicken and Cheese Paratha

9 Chicken and Tomato Recipes to Savor When It's Dang Cold Outside

Lemon-Pepper Chicken

10 Delicious Chicken Dinner Recipes That Take 30 Minutes or Less to Prep

How to Make the Ultimate Chicken and Dumplings

Roast Chicken With Warm Fregola Salad

Soto Ayam Madura (Indonesian Chicken Noodle Soup)

Easy Weeknight Chicken Pot Pie

King Ranch Casserole

13 Spicy Chicken Recipes

15 Summer Chicken Recipes to Make Before the Season's Over
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