Recipes By Ingredient
Not sure what to do with all of that eggplant you impulse-bought? Need to use up frozen chicken thighs? Consult these recipes organized by ingredient.

This Classic Southern Lemon Pie Gets Crunch—and Charm—From a Saltine Crust

This 15-Minute Creamy Pasta Dinner Tastes Like It Takes Hours

This 5-Ingredient Corn Salad Is a Little Sweet, a Little Tangy, and Entirely Delicious

S'mores Meet Rice Krispies Treats in This Chocolatey, Gooey Mash-Up

The 15-Minute Yogurt Sauce to Serve With Everything This Summer

This Viral Sandwich Looked So Good, We Had to Recreate It
Explore Recipes By Ingredients
13 Stone Fruit Recipes That Aren’t Just Peachy

This Hearty, Peak-Summer Panzanella Is So Much More Than a Meal to Me

This Smoky Moroccan Dish Is All You Need for an Effortless Summer Feast

Here's How to Crack the Code on Restaurant-Quality Scrambled Eggs

A Bold, Smoky Vietnamese Favorite I Grill All Summer Long

The Tangy, Flavor-Packed Grilled Shrimp I'm Making on Repeat This Summer

Your Favorite Sandwich, Now a Buttery, Crumbly, Oven-Fresh Cookie

This Kitchen Staple Makes Grilled Corn Taste Like Magic (It's Not Butter)

The One-Pan Italian Chicken Dish You'll Want to Make Weekly

This Smoky, Sweet, and Spicy Butter Is Everything Your Corn Needs

The Butter-Soaked Steak Only Iowa Could Dream Up

Savory, Tangy, and Tender—These Vietnamese Stuffed Tomatoes Hit Every Note

30-Minute Chicken With Lemon Butter Sauce (and It Cooks in One Pan!)

The Lemony Couscous Salad I Make on Repeat All Summer

11 Spinach Recipes So Delicious You'll Gladly Eat Your Greens

This One-Pan Chicken Dinner Is the Definition of a High-Reward Recipe

9 Vibrant Beet Recipes That Can't Be Beat (Sorry, Had To)

The Simple Lemony Pasta Salad You’ll Make on Repeat

Italian-American Beef Braciole
Roman-Jewish Fried Artichokes (Carciofi alla Giudia) Recipe
Charred Asparagus With Miso Béarnaise Sauce Recipe
Papri Chaat (Indian Street Snack With Potato, Chickpeas, and Chutneys)
8 Savory Saffron Recipes to Make Any Meal a Special Occasion
Roasted Garlic
Bacon, Egg, and Cheese Breakfast Burrito Recipe
This Easy, Creamy Bean Dip Is the Ultimate Snack

11 Budget-Friendly Recipes You Can Make With Cannellini Beans
Easy One-Bowl Salmon and Bean Salad

Breakfast Sopes With Refried Beans, Queso Fundido, Poached Eggs, and Salsa

Jamaican Stew Peas
13 Lentil Recipes That Will Take You Around the World

Natto (Japanese Fermented Soybeans)

Tacu Tacu (Peruvian Rice and Bean Cake)
Breakfast Burrito With Scrambled Egg, Chorizo, and Refried Beans Recipe
Pasta With Beans and Greens Recipe
Mapo Beans (White Beans Cooked in the Style of Mapo Tofu) Recipe
Vegetarian Mazemen With Beans and Egg Recipe
White Bean and Tuna Salad
15 Bean Salad Recipes for Summer

9 Bean Soup Recipes For Complete Cozy Vibes

Warm Pigeon Pea Salad With Roasted Butternut Squash and Spiced Onions

16 Hearty Bean Recipes, From Soup to Dip

Creamy Braised Pork and Bean Stew With Cinnamon, Fennel, and Onion
35 Recipes That Celebrate the Humble Bean
Robb Walsh's Fresh Field Peas
Hoppin' John
Quick Morning Beans and Fried Eggs Recipe
Quick and Easy Vegetarian Tamale Pie With Brown Butter Cornbread Crust Recipe
Warm Spanish-Style Giant-Bean Salad With Smoked Paprika and Celery Recipe
Bean Salad With Radicchio, Radish, Pickled Onions, and Marcona Almonds Recipe
Succotash (Corn, Bean, and Vegetable Stew) Recipe

Pasta e Fagioli (Italian Bean and Pasta Soup)
Sweet Potato and Mushroom Cannelloni with Braised Escarole and Butter Beans (Vegan) Recipe
Cheese and Bean Pupusas (Salvadoran Stuffed, Griddled Tortillas) With Cabbage Slaw
Toast With Refried Beans and Avocado Recipe
Easy Pork and 3-Bean Chili Recipe
Huevos Rancheros Verdes (Fried Eggs With Green Salsa and Refried Beans) Recipe
Sopes de Pollo con Frijoles (Chicken Sopes With Beans) Recipe