European Recipes
Recipes ranging from easy to advanced, all hailing from the diverse cuisines and regions spanning the European continent, from France to Hungary, Italy to the British Isles.
Explore Europe
Classic Steak au Poivre
The Ukrainian Dumpling That’s Nourished Generations
A Texan Chef’s Secrets for Pillowy Soft Berry and Sweet Cheese Kolaches
Ukrainian Varenyky
Ajvar (Serbian Roasted Red Pepper Sauce)
This Gefilte Fish Is So Good I Want to Eat It for Breakfast
Shchavleviy Borsch (Ukrainian Green Borsch)
Vegetarian Borscht
Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)
Herb Spätzle with Speck and Peas Recipe
Sunday Supper: Beef Stroganoff Recipe
How to Brew Coffee Using a Kalita Wave Dripper
Easy 4-Ingredient Weeknight Chicken Paprikash
Goulash (Hungarian Beef and Paprika Stew)
The Best Chicken Paprikash Recipe
Slow-Cooker Pork Paprikash Recipe
Mushroom Duxelles-Stuffed Chicken Paprikash Recipe
Chicken Paprikash Recipe
Bigos (Polish Hunter's Stew)
Kapusniak (Polish Potato, Kielbasa, and Cabbage Soup)
From a Polish Country House Kitchen's Pierogi With Potato, Cheese, Bacon, and Peas Filling
Spinach and Artichoke Dip-Filled Pierogi Recipe
How to Make Fried Sweet Cheese Pierogi
In Praise of Slivovitz, Eastern European Plum Brandy
The 10 Dishes That Will Make You Fall in Love With Georgian Food
Ebelskivers (Danish Pancakes) With Lingonberry Jam
Swedish Meatballs With Rich Gravy
Welsh Rarebit with Roasted Tomatoes Recipe
Welsh Rarebit on Beer Waffles with Bacon and Tomatoes Recipe
Coffee Traditions: Fika, the Swedish Coffee Break
The Classic British Dessert to Make Before Summer Is Over
This Classic British Tart Is Sweet, Nutty, and Steeped in History—Here's How to Bake It Well
Toad in the What Now? This British Classic Deserves a Spot in Your Dinner Rotation
This Elegant British Pudding Practically Makes Itself
This 5-Ingredient Side Dish Is a British Classic
Classic British Fish and Chips
Lemon Drizzle Cake
Scottish Oatcakes
British Mince Pies
Rocky Road
Shepherd's Pie Baked Potatoes
White Bean and Tuna Salad
Sicilian-Style Spaghetti Alla Carrettiera (Fresh Tomato and Garlic Sauce)
Romesco Sauce
Caldo Verde (Portuguese Potato and Kale Soup With Sausage) Recipe
8 Savory Saffron Recipes to Make Any Meal a Special Occasion
Açorda à Alentejana (Portuguese Garlic and Cilantro Bread Soup)
Moules Frites
Soufflé Omelette With Cheese Recipe
Foolproof Béarnaise Sauce
The Best Moules Marinières (Sailor-Style Mussels) Recipe
Erdäpfelsalat (Austrian-Style Potato Salad)
Laugenbrezel (Bavarian-Style Soft Pretzels)
Bar-Style Tarte Flambée (Alsatian Pizza With Fresh Cheese, Onions, and Bacon) Recipe
The Serious Eats Guide to British Sweets
A Guide to Manchego Cheese Varieties
An Intro to Icelandic Food